Sometimes the best desserts are also the simplest—and this chocolate mousse proves it. With just two ingredients—our premium Makana Chocolate Chips and a few fresh eggs—you can whip … read more

Chocolate doesn’t start as a candy bar in a wrapper — it starts on a tree. The story of chocolate is a mix of botany, ritual, chemistry and a whole lot of human creativity. Below is a frie … read more

There’s something universally comforting about a batch of warm, chocolatey cookies—especially when they’re delightfully soft and chewy. This recipe brings together everything we love … read more

There’s a reason macadamias have gone from “novelty nut” to “kitchen superstar”—and when you pair their lush, buttery crunch with the right chocolate, it’s tr … read more

Rich, creamy, and deeply chocolatey, this French Chocolate Custard Tart (or Flan Pâtissier au Chocolat) is a luxurious twist on a beloved French classic. Traditionally found in Parisian pâ … read more